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DIY Greek Seasoning Recipe

June 28, 2020

The seasoning of many Greek recipes includes blending various dried herbs and spices together to create a yummy mix appropriate for lamb, turkey, vegetarian dishes, and more. Greek spice blends typically contain marjoram, which is not found in Mediterranean seasonings. And Mediterranean blends will often include cardamom and cloves which are not found in Greek blends. Use this spice on hummus, salads, mix it with oil, vinegar, and lemon to make dressings, combine it with Greek yogurt, and lemon for a fresh dip for veggies. Store it in an airtight container away from sunlight and heat. Use 1-1/2 to 2…


PlantRight Supply

June 23, 2020

PlantRight Supply provides unmatched solutions when it comes to landscaping. They produce a unique high-quality product line committed to servicing all landscape needs. If you are looking for continued growth with a few easy steps, PlantRight Compost and PlantRight Bio-Life 800+ in conjunction with each other is the secret to a thriving landscape and here’s why: PlantRight Compost, created by DCA, is a great first step in soil amendment. It is a compost rich in organic material and beneficial microbial life, that is screened for consistency and 99% weed free. PlantRight Compost assists in soil aggregation while making nutrients more…


Favorite Greek Salad

June 15, 2020

Ingredients: 4 med Roma Tomatoes 1 med Cucumbers, sliced into half moon (leave skin on or not) 1 Red onion thin half moon slices, rinse and drain 1 Bell pepper, seeds and ribs removed, finely chopped ¾ c Kalamata olives 1 oz. Avocado, diced (not super soft) 4 oz. Feta cheese, crumbled Greek Salad Dressing: 6 T olive oil 1 ½ T fresh lemon juice 1 T red wine vinegar 1 ½ tsp minced garlic 1 ½ T finely minced fresh parsley 1 tsp dried oregano ¾ tsp honey Salt to taste Add the dressing drizzled over top, just a…


Greek Beef Kabobs with Herbs

June 1, 2020

For the Beef Kebabs Ingredients: 2 lb beef cubes ½ cup olive oil 2 tablespoons garlic, minced 2 tablespoons fresh oregano or 1 tablespoon dried 2 tablespoons mixed chopped fresh parsley, marjoram Thyme Juice of one lemon ½ teaspoon salt ¼ teaspoon pepper Pita bread (optional) Directions: Place the beef chunks, olive oil, garlic, oregano, lemon juice, salt, and pepper, into a large plastic bag. Transfer the bag in the fridge and marinade for 2 hours to overnight. When ready to cook your kebabs, thread the steak pieces onto skewers and discard marinade. Grill over medium-high heat for 10-12 minutes,…