Farm to Table + Beer Dinner
Join Colonial Kitchen for our second Farm to Table Dinner. This 4-course meal will be prepared with ingredients sourced from local food vendors including River Watch Beef, David’s Pasture, Juniper Hills and our very own Colonial Farms. Each course will feature a different beer from local brewery, East Forty Brewing, including Colonial’s Pumpkin Ale. Final course will be served around an open fire where guests will enjoy notes from East Forty Brewing and Colonial Kitchen’s food team. Tickets are $79 with gratuity included.