It all started in a garden.
In 1996 The Bean Counter Café was just a plan thought up in Sara O’Bryan’s head, a plan that later would turn into the locally sourced, fresh Café it is today. Colonial Gardens is thrilled to partner with a restaurant who understands that food is much more than that…It’s time, hard work and a whole lotta love. Read More
We strongly believe
in buying local.
It not only supports local small businesses, but also has less of an negative impact on our environment. Locally grown food requires fewer preservative chemicals and gasoline for transport, not to mention its superior flavor.
We get our fresh produce from Colonial Gardens, it’s Colonial Grown right here on site, and the taste says it all.
(Kitchen closes at 3pm)
Wine in the Gardens
Wednesdays from 6-8pm